Craft Chocolate Makers in New York
12 bean-to-bar makers in New York, United States.
Antidote Chocolate
Brooklyn, New York, United States
Brooklyn maker producing lightly roasted, high-cacao organic bars from Ecuadorian Arriba Nacional cacao.
Chocolat Moderne
New York, New York, United States
NYC luxury chocolatier producing artisan bonbons.
Fine & Raw Chocolate
Brooklyn, New York, United States
Brooklyn low-temperature chocolate maker producing stone-ground bars.
Fruition Chocolate Works
Shokan, New York, United States
New York Hudson Valley bean-to-bar chocolate maker producing single-origin bars and confections.
Hu Chocolate
New York, New York, United States
NYC-based paleo-friendly chocolate maker producing simple ingredient bars free of refined sugar, soy, and dairy.
Jacques Torres Chocolate
New York, New York, United States
Iconic NYC chocolatier 'Mr. Chocolate' known for bean-to-bar production and drinking chocolate.
Kahkow USA
Brooklyn, New York, United States
Brooklyn bean-to-bar chocolate maker from Dominican Republic cacao.
Li-Lac Chocolates
New York, New York, United States
New York City's oldest chocolate house, producing handmade chocolates since 1923.
Mast Brothers
Brooklyn, New York, United States
Brooklyn-based makers known for distinctive hand-wrapped bars and their role in popularizing craft chocolate in the US market.
Raaka Chocolate
Brooklyn, New York, United States
Brooklyn-based unroasted dark chocolate maker using transparent trade practices and creative flavor combinations like bourbon cask aged and pink sea salt.
Sol Cacao
Bronx, New York, United States
Bronx New York bean-to-bar chocolate maker founded by three brothers.
Stick With Me Sweets
New York, New York, United States
NYC chocolatier known for architecturally inspired bonbons and confections.